Support the work of housewives (husbands)!

[Working days]:
5 days a week~
07:00~16:00

[work location/nearest station]:
Mizunami City, Gifu Prefecture
Uokuni Sohonsha Co., Ltd. Nagoya Headquarters

[Job title]: Cooking assistant

[Job Summary]:
[Mizunami City] Cooking Assistance No age restrictions/Shufu active Transportation expenses/meal assistance/social insurance available

[Qualification requirements]:
Inexperienced OK!
We support people who want to work in the neighborhood!

Those who like to interact with people and contribute to society
People who like their hometown and want to contribute to their hometown
Those who wish to work in dependents with free time

These staff are active!

Those who have cooking skills or like cooking
80% of employees are part-time workers of child-rearing and senior generations
*Do not wear pierced earrings

[Salary]: Hourly wage 1100 yen ~

[Employment form]: Part-time job

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[Conditions/environment that make housewives (husbands) happy]:
Days off can be adjusted for family and children's errands
Blank OK
less overtime
Payment of transportation expenses
Meal and meal assistance available
Housewife (husband) is active
Workplace with many people in their 40s
Single mother (father) welcome
Commuting by car OK
Workplace with many people in their 30s
Workplace with many people in their 50s
No smoking
regular ventilation
Installation of hand sanitizer
Temperature measurement of employees/visitors
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing

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[job description]:
Work as a cooking assistant in Mizunami City!
Over 100 years since its founding, we deliver "delicious" to all over the country every day!

I work as a cooking assistant in the employee cafeteria.
Cooking assistance (cutting, preparation, serving, serving, cleaning, etc.)
* About 480 meals a day are managed by 12 staff members in their 30s to 60s.

・Preparing ingredients (peeling and washing vegetables)
・ Cut vegetables (cut vegetables and ingredients)
・Arrangement (Put the finished dish on a plate)
・Provision (Provide the finished dish to the customer)
・Washing (washing dishes and utensils with a washing machine)
Such a job!

This is a job where you can make use of your cooking experience at home and learn how to cook.
Even if you are inexperienced, the staff will follow you well!
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Industry categories:
Trading company, distribution, retail, human resources, service
others

Business description:
Business Dining, School Dining, Conference & Recreation,
Medical dining, welfare dining, restaurant, cafe, delicatessen grocery

Job Categories:
Food, eating and drinking
Kitchen staff/cooking assistance